WIT Report for HS Code: 020230 Frozen Boneless Beef

05/09/2012 by Isaac Thompson 0 Comments

U.S. Waterborne Import Trade (WIT) HS Code 020230 Frozen Boneless Beef

The following report will summarize the top U.S. suppliers, methods of transport, receiving ports and destination states for Frozen Boneless Beef HS 020230. Furthermore, historical import trends, global market size, and product hierarchy will provide contextual understanding.

U.S. Customs data can provide transactional details on about 80 -85% of the waterborne imports of this product. Information about the foreign suppliers and U.S. importers of HS 020230 Frozen Boneless Beef as well as many logistical details are assimilated on a daily basis. Contact us for purchasing options.

Product: HS 020230 Frozen Boneless Beef, portrayed in context

HS 020230: 4 digit parent and related 6 digit siblings

HS 020230: 10 digit children sub-categories along with a breakdown of 2011 U.S. import trade

Trend: Ten year U.S. import history of HS 020230 Frozen Boneless Beef

HS 020230: Ten year historical view of U.S. imports (USD billion)

Global Market: Top importing and exporting countries of HS 020230 Frozen Boneless Beef

Top global importers and exporters for HS 020230 in 2011 – approximately 85% of countries reporting

U.S. Suppliers: Top five trade partners of HS 020230 Frozen Boneless Beef in 2011

HS 020230: Top five U.S. suppliers. USD million in import trade.

Method of Transport: Percentage of HS 020230 Frozen Boneless Beef transported by ship, ground or air

HS 020230; method of transport. Note the waterborne (ship) percentage.

U.S. Ports: Major U.S. entry points for receiving waterborne transport of HS 020230 Frozen Boneless Beef

HS 020230: Top three U.S. receiving ports (and combined “other” ports) by percentage

States of Destination: Top U.S. destinations (importer location) for HS 02023

Top five U.S. destination states for imports of HS 020230 in USD million.

U.S. Waterborne Import Trade (WIT) HS Code: 020230 – Frozen Boneless Beef ©WorldTradeDaily.com® All rights reserved. Robert Thompson, Editor-in-Chief. Louisa Avery, Editor. Isaac Thompson, Research Writer.
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